Description
Job Summary:
Assist in food and beverage preparation, cleaning, and inventory control under the supervision of the head chef.
Key Responsibilities:
1. Assistance in ingredient and dish preparation
2. Cleaning of utensils and kitchen area
3. Compliance with hygiene and safety regulations
* Assistance in ingredient and dish preparation.
* Cleaning of utensils, tableware, and kitchen area.
* Assistance in inventory and basic supply control.
* Work under the supervision of the head chef.
* Food and beverage production
* Compliance with hygiene and safety regulations
* Weekend work required.
Employment Type: Part-time
Salary: S/.1,500\.00 \- S/.1,501\.00 per month
Application Question(s):
* Do you have experience as a kitchen assistant or in similar roles?
* Are you available to work full-time on weekends?
Work Location: On-site employment