Description
Job Summary:
We are seeking Kitchen Assistants for our restaurants, with experience in food handling and organizational skills to support various kitchen areas.
Key Highlights:
1. Previous experience as a Kitchen Assistant
2. Knowledge of food handling regulations
3. Career progression opportunity
* **KITCHEN ASSISTANT**
**We are a well-recognized restaurant group in the industry and are currently seeking talent to fill the position of Cook for restaurants located in the district of Miraflores.**
* **Knowledge: Good Practices for Food Handling Regulations.**
* **Work Experience: Minimum 2 years of prior experience as a kitchen assistant in restaurants, hotels, or related establishments.**
* **Skills: Organizational ability, results-oriented mindset, objective-based performance, ability to work under pressure.**
* **Over 25 years of age**
**Main Functions and Responsibilities**
* Maintain cleanliness and order in the assigned work area, storage room, and any other areas designated by the head chef.
* Perform mise en place in your assigned work area.
* Rotate across kitchen stations: hot, cold, and grill.
* Carry out other duties assigned by your immediate supervisor.
Profile Requirements
* Education: Technical Training in Gastronomy.
* Working hours: Full-time schedule.
* Benefits
* Formal employment registration (MYPE regime).
* Bonus based on a point system.
* Career progression opportunity within a growing company, part of a restaurant group.
Age: Over 30 years old.
Position Type: Full-time, Permanent
Salary: Starting from S/.1,600.00 per month
Work Location: On-site employment