Job Summary: We are seeking a Baker/Pastry Chef to bake and supply breads and pastry products, ensuring good food handling practices. Key Points: 1. Baking and supply of breads and pastry products 2. Knowledge of good food handling and hygiene practices 3. Correct preparation of doughs, buns, and breads We are currently looking for a Baker/Pastry Chef with the following profile: **Requirements:** \-Technical studies in Bakery \-2 years of experience in similar positions \-Industrial plant experience is desirable \-Knowledge of good food handling and hygiene practices \-Knowledge of dessert and pastry preparation \-Residence in Callao or adjacent districts **Benefits:** \-Enrollment in Newrest payroll from day one \-All statutory benefits \-100% meal coverage **Responsibilities:** \-Prepare and ensure supply of breads for various daily services \-Produce bakery-related food items (breads, doughs, etc.) \-Verify raw material usage quantities and validate expiration dates of all packaged products \-Correctly prepare doughs, buns, breads, and special event items \-Prepare and ensure supply of breads for various daily services. \-Provide support for tasks assigned by immediate supervisor Newrest is an inclusive company that hires people with diverse abilities. Employment Type: Full-time Application Questions: * Do you have certified experience in this position? * Please provide your DNI number \+ mobile phone number for calls and WhatsApp contact: * Indicate your current residential PROVINCE and DISTRICT: * Indicate your expected monthly salary: Work Location: On-site employment
María García
Indeed · HR
María García
Indeed · HR
