Multifunctional Cashier - Cafeteria

Description

Job Summary: We are seeking a Multifunctional Cashier with a service-oriented mindset to serve customers, handle cash transactions, prepare food, and maintain cleanliness in the area. Key Highlights: 1. Growth opportunities and career path 2. Ongoing training 3. Positive work environment A company specializing in the food industry is looking for top talent to join its team: Multifunctional Cashier **Responsibilities:** \- Guide customers in selecting their meals; provide information about our menu and services. \- Manage cash handling; complete daily and shift-based reconciliation of receipts and payments. \- Operate delivery platforms such as Rappi and PedidosYa; comply with Good Manufacturing Practices (GMPs) and Standard Operating Procedures (SOPs). \- Prepare juices, coffee, sandwiches, triples, and salads. \- Serve the daily menu. \- Assist in the dishware area. \- Maintain a clean and organized workstation. \- Perform any other duties assigned by the manager. **Requirements:** \- Minimum 6 months of experience in food concession stands. \- Availability, service orientation, and commitment. \- Valid Sanitation Certificate or willingness to obtain one. \- Availability to work in Callao. Work Schedule: Monday to Sunday, with one day off per week: 7 a.m. \- 4 p.m. **Benefits:** \- Fixed working hours \- Meal allowance provided \- Positive work environment \- Bi-weekly salary payments \- Timely salary payments \- Career path and growth opportunities \- Ongoing training Employment Type: Full-time Salary: Up to S/.1,200\.00 per month Application Questions: * In which district do you currently reside? * How many months of cashier experience do you have? * Please provide your current contact number. * Are you available to work the morning shift from 7:00 A.M. to 4:00 P.M.? Work Location: On-site employment