Cook

Description

Job Summary: We are seeking a qualified Cook to prepare delicious dishes, lead kitchen service operations, and ensure quality standards in plating. Key Highlights: 1. Responsible for preparing and plating menu items 2. Leading kitchen service operations 3. Maintaining a clean and optimal working area We are looking for a QUALIFIED COOK to prepare delicious dishes according to the menu. You will be responsible for cooking dishes that delight our customers with their flavor and timely service. **RESPONSIBILITIES:** * Responsible for preparing menu products and dishes. * Perform mise en place. * Lead kitchen service operations. * Cook and ensure compliance with quality and plating standards. * Keep your work area clean and in optimal condition. * Perform other duties assigned by your immediate supervisor. **BENEFITS:** * Meals provided * Payroll under REMYPE regime **SCHEDULE:** * Tuesday to Sunday, 7 a.m. to 4 p.m. If you are interested, you may apply through this channel or send your updated CV to the following contacts: EMAIL: pascufoods@gmail.com WHATSAPP: 972 235 773 Employment Type: Full-time Salary: S/.1,800\.00 \- S/.2,000\.00 per month Work Location: On-site employment