Job Summary: We are seeking an experienced Bakery Master to prepare desserts and apply hygiene standards in a catering service. Key Points: 1. Experience in making muffins and cookies. 2. Apply HACCP and GMP standards. A Peruvian company providing in-flight, ground, cafeteria, and commercial establishment catering services is looking for a **Bakery Master** who meets the following requirements: **REQUIREMENTS** * Experience in making muffins and cookies. * Availability to work in Callao. * Schedule: Sunday to Friday, 9:00 PM to 6:00 AM. * 2 years of experience. **RESPONSIBILITIES** * Prepare desserts. * Apply HACCP and GMP standards. * Perform other duties assigned by the immediate supervisor. **WE OFFER** * Formal employment registration (payroll inclusion). * Salary: **Please submit your salary expectations**. * Overtime pay. * Personal Information Form: *https://forms.gle/jva4Z1rZjuauzbJP8* Employment Type: Full-time Salary: S/.2,100.00 - S/.2,300.00 per month Application Question(s): * Where do you reside? * Do you hold a Sanitation Certificate issued by the Callao Municipality, or are you available to obtain one? * How many years of experience do you have? * Which products have you prepared? * Please provide your WhatsApp number and phone number:
María García
Indeed · HR
María García
Indeed · HR
