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Restaurant Manager / Operations

S/2,000-3,500/month
Indeed
Full-time
Onsite
No experience limit
No degree limit
Jr. Pedro Ruiz Gallo Mz.F - Lt.8, Callao 07021, Peru
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Job Summary: We are seeking a Shift Supervisor for an airport restaurant, responsible for overall operations, staff management, and task execution. Key Highlights: 1. Manages restaurant operations and staff in a dynamic environment. 2. Supervises task execution and evaluates departmental performance. 3. Manages cash closing and petty cash, ensuring documented control. At **Retail Services**, we seek top talent for the **SHIFT SUPERVISOR** position. We invite you to apply and join our team at **La Bonbonniere** in the **Jorge Chavez Airport \- International Zone**. **REQUIREMENTS:** \- Technical or university degree in Business Administration or related fields. \- Minimum 2 years of experience in similar positions. \- Availability for rotating shifts, including early-morning shifts. \- Experience managing restaurant staff. **RESPONSIBILITIES:** \- Ensure proper overall restaurant operations during assigned shift. \- Verify and manage appropriate staffing levels according to operational demand. \- Record and report staff incidents for accurate payroll processing. \- Supervise task execution and evaluate performance across restaurant departments. \- Manage cash closing, including cash count and reconciliation of digital payments. \- Administer petty cash and cash float, ensuring proper usage and documented control. \- Perform other related duties as assigned by the Operations Manager. **ROTATING SHIFTS** Rotating shifts (including early-morning shifts) **BENEFITS:** \- Statutory benefits under the General Regime. \- 20% discount at restaurants. \- Meals provided during working hours. Employment type: Full-time Salary: S/.2,000\.00 \- S/.3,500\.00 per month Application Questions: * What is your current mobile phone number? * In which district do you reside, and how far are you from the airport? * Are you available to work rotating shifts, including early-morning shifts? * Briefly describe your experience leading teams in restaurants. * What is your level of spoken English? It will be assessed. * Do you hold a valid, physical DNI/CE? Workplace: On-site employment

Source:  indeed View original post
María García
Indeed · HR

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Indeed
María García
Indeed · HR

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