Description
Job Summary:
Organize, direct, and supervise restaurant shift operations, ensuring compliance with service standards, quality requirements, and company policies.
Key Responsibilities:
1. Lead and supervise service, bar, and kitchen teams.
2. Ensure an excellent customer experience.
3. Resolve operational incidents in real time.
**Restaurant Manager \- Mambrino Restaurant Chain**
**Job Objective**
Organize, direct, and supervise restaurant shift operations, ensuring compliance with service standards, quality requirements, and internal policies to achieve business goals.
**Main Responsibilities**
* Supervise daily restaurant operations (opening and closing).
* Ensure order, cleanliness, and proper presentation of the premises.
* Verify product quality through line checks.
* Lead and supervise service, bar, and kitchen teams.
* Manage inventory, supplier orders, and supply control.
* Monitor staff attendance, performance, and training.
* Address and resolve operational incidents in real time.
* Ensure an excellent customer experience.
* Prepare operational and performance reports.
**Required Profile**
* **Education:** Completed university degree in a related field.
* **Experience:** Minimum 3 years in similar roles within restaurants.
* **Knowledge:**
* Restaurant operations management
* Personnel management
* Cash handling and inventory control
* Customer service
* User-level Microsoft Office proficiency
* **Languages:** Basic English (intermediate level preferred)
* **Other Requirements:**
* Valid health certificate
* Availability to rotate among group locations
**Availability and Schedule**
* Work schedule: **6 days per week (1 day off between Monday and Thursday)**
* Rotating shifts:
* **Opening shift:** 2 days per week, from 8:00 a.m. to 4:45 p.m.
* **Closing shift:** 4 days per week, from 4:45 p.m. to 12:00 a.m.
**Work Locations**
Willingness to work at:
* Miraflores
* Chacarilla \- Surco
* Jockey Plaza \- Surco
* La Rambla \- San Borja
* Dos de Mayo \- San Isidro
* Centro Cívico \- Downtown Lima
**Compensation and Benefits**
* **Above-market compensation**
* **Consumption surcharge:** S/ 1,700
* **Approximate total monthly income:** S/ 3,200
* Formal employment under the **General Regime**
* **100% covered private health insurance**
* **Corporate discounts**
Salary: S/.3,000\.00 \- S/.3,200\.00 per month
Workplace: On-site employment