INNOVATION ANALYST

Description

Position Summary: We are seeking an Innovation Analyst to conduct trend research, consumer analysis, and product development in the pharmaceutical and nutritional supplement sectors. Key Highlights: 1. Trend research and consumer analysis in health and nutrition. 2. Development and management of product innovation projects. 3. Collaboration with key teams for the launch of new products. A company with over 30 years of market presence in the pharmaceutical and nutritional supplement sectors is seeking: **Innovation Analyst** **Requirements:** * Bachelor’s degree in Marketing, Industrial Engineering, Business Administration, Food Engineering, or related fields. * Specialization or coursework in Project Management or Agile Methodologies (preferred). * 2–4 years of prior experience. Sectors: Fast-moving consumer goods (FMCG), pharmaceutical industry, dietary supplement laboratories, or wellness companies. * Intermediate English (preferred) * Microsoft Office **Responsibilities:** * Research and analyze global and local trends in health, wellness, and functional nutrition to anticipate market demand. * Analyze consumer behavior in the supplement category (vitamins, minerals, adaptogens, and superfoods) to identify unmet needs. * Benchmarking: Actively monitor competitors and new market entrants to detect gaps and opportunities for differentiation. * Develop proposals for blends, formulations, and packaging formats that are attractive and competitive. * Coordinate with Operations and Technical Management (DT) regarding sample requests, technical documentation, and raw material validation. * Plan and execute product testing, focus groups, and sensory evaluations to validate prototypes prior to industrial scale-up. * Develop and track the Gantt chart for innovation projects, ensuring timely achievement of critical milestones. * Manage approvals for artwork, color proofs, and final finishes in close collaboration with Marketing and General Management. * Draft, update, and optimize internal innovation department procedures to ensure continuous improvement and agility. * Submit formal project initiation requests to Operations and lead ongoing tracking of samples and regulatory documentation required for product launch. **Technical Competencies:** * Market and Consumer Intelligence \- Data Analysis * Project Management. * Category Knowledge (Health and Nutrition). * Ability to moderate focus groups and sensory panels. * Agile Methodologies and Design Thinking. * P\&L knowledge. **Soft Skills** * Communication and Influence. * Resilience and Adaptability * Attention to Detail * Teamwork **Benefits:** * Formal payroll registration, including all statutory benefits. * Meals: Vegan lunch. * Psychological support. * Positive work environment focused on wellbeing and healthy lifestyles. * Profit-sharing. **Work Location and Schedule:** * On-site work in Santiago de Surco. * Schedule: Monday to Friday, 8:00 am – 5:00 pm. * Positive work environment focused on wellbeing and healthy lifestyles. Employment Type: Full-time Salary: S/.3,000\.00 per month Application Question(s): * Do you hold a Bachelor’s degree in Marketing, Industrial Engineering, Business Administration, Food Engineering, or related fields? * Do you have a specialization or coursework in Project Management or Agile Methodologies? * How many years of experience do you have in similar positions? * What is your level of English proficiency? * Are you available to work in Surco? * Do you agree with the gross monthly salary of 3,000 soles? Work Location: On-site employment