Chef

Description

Job Summary: We are seeking a culinary professional with brunch experience, who is proactive, creative, and capable of leadership within a dynamic team. Key Highlights: 1. Brunch-style cooking experience 2. Teamwork ability 3. Initiative, creativity, and leadership We seek a candidate with experience working in brunch-style cuisine (all-day service), on a full-time schedule of **48 hours per week** with a **fixed schedule**. **Requirements:** * Minimum 1 year of kitchen experience * Orderliness and cleanliness at work * Ability to work in a team * Initiative and creativity * Experience in inventory management * Leadership ability **We Offer:** * Positive work environment * Schedule from Tuesday to Sunday * Formal payroll from day one (including SCTR and Life Insurance Law) * Salary + tips + RC If interested, please send us your updated CV. Job Type: Full-time Work Location: On-site employment