Kitchen Assistant

Description

Job Summary: We are seeking Kitchen Assistants for our restaurants in Miraflores, with prior experience and formal training in gastronomy, to work across various kitchen areas. Key Highlights: 1. Previous experience in the role and formal training in gastronomy. 2. Organizational skills and results-oriented mindset. 3. Career progression opportunities within a restaurant group. * **KITCHEN ASSISTANT** **We are a well-recognized restaurant group; we are currently seeking talent to fill the Cook position at our restaurants located in the Miraflores district.** * **Knowledge: Food Handling Good Practices Regulations.** * **Work Experience: Minimum 2 years of prior experience as a kitchen assistant in restaurants, hotels, or related establishments.** * **Skills: Organizational ability, results orientation, objective-based performance, ability to work under pressure.** * **Over 30 years of age** **Main Functions and Responsibilities** * Maintain cleanliness and order in assigned work area, storage areas, and any other areas designated by the head chef. * Perform mise en place in assigned work area. * Rotate across kitchen stations: hot line, cold station, grill. * Carry out other duties assigned by immediate supervisor. Profile Requirements * Education: Technical Training in Gastronomy. * Working Hours: Full-time schedule. * Benefits * Formal employment registration (MYPE regime). * Bonus based on a point system. * Career progression opportunities within a growing company, part of a restaurant group. Age: Over 30 years old. Position Type: Full-time, Permanent Salary: Starting from S/.1,300\.00 per month Work Location: On-site employment