




Job Summary: Provides friendly customer service, takes and records orders, serves food and beverages, sets up tables, and maintains cleanliness of the work area, ensuring service standards. Key Responsibilities: 1. Friendly and efficient customer service 2. Table setup and organization 3. Adherence to service and customer care standards Provide friendly and efficient customer service, take and record orders, serve food and beverages, set up and organize tables before and after service, maintain cleanliness of the work area, coordinate with kitchen and cashier, and ensure compliance with the restaurant's customer service and service standards. Restaurant \- Cafeteria " El Arándano" Jesus Maria Branch Position Type: Full-time Salary: S/.1,129\.00 \- S/.1,130\.00 per month Work Location: On-site employment


